Chili Week 1: A Bit of Chorizo

BEHOLD

Jonathan's Week 1 Chili Narrative

For my first chili of the season, I basically planned my standard

chili recipe but with the addition of 1 and 1/2 chorizo sausages. My

standard chili recipe, by the way includes bacon–not a ton of bacon,

but bacon. But because I enjoy making do with whatever's in the house,

especially rather than making multiple trips to the grocery store,

there were these wrinkles:

--Red onion instead of yellow or white

--No celery

--No garlic (though I used garlic powder, adobo seasoning, and a dash

of Tony Cachere's)

--garnishes: shredded radish and scallion

Enjoy!


Jamie Says
This was the best damn chili that we decided to make a chili blog. That's how good it was.